Meet the Staff

Tim Partridge

Managing Director

This is the largest of our retreat buildings and is a great location groups requiring lots of space. The upper level of this building hosts a fully equipped commercial size kitchen and our newly renovated meeting/dinning hall, which is perfect for hosting worship services, indoor activities, and large group meals. The lower floor boasts a large recreational area and seven cabins.

tim@countrysidecamp.com

519-623-4860 x1x3

Adrian Stelpstra

Program Director

This one-story fully accessible lodge has a fully equipped commercial kitchen, a large meeting area, with four cabins and two washroom facilities directly attached. The lodge also has a separate bedroom, perfect for a leader or guest who needs their own space.

Kim Higgins

Office Manager

This turn of the century farm house has been fully renovated to accommodate small group retreats. The main floor contains a fully equipped kitchen and two meeting/dinning areas. Upstairs you will find four bunk rooms and two washroom facilities.

Dan Godwaldt

Maintenance Manager

Spruce Lodge is a simple and traditional cabin facility is rented year-round in conjunction with any of our other buildings that have kitchen facilities. It has two recently redone three piece washrooms, a small common area and two bunk rooms.

Jody Godwaldt

Food Service Director

These nine hotel-like rooms each contain two single beds, a three piece en suite washroom, and a small desk with two chairs. These rooms make for a perfect place to house your retreats leaders, guest speakers, and couples. One of the rooms is fully accessible and an optimal place for a guest to stay who may need barrier free quarters.